Steps to Make Quick Crockpot Chicken And Sausage Gumbo

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot chicken and sausage gumbo. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Chicken And Sausage Gumbo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Crockpot Chicken And Sausage Gumbo is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot chicken and sausage gumbo using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chicken And Sausage Gumbo:

1. Get 1/3 cup Flour
2. Get 1/3 cup Cooking oil
3. Prepare 3 cup Chicken broth
4. Make ready 12 oz Smoked sausage sliced 1/2" thick
5. Prepare 3 cup Diced cooked chicken
6. Take 1 1/2 cup Sliced okra
7. Get 1 cup Chopped onion
8. Get 1/2 cup Chopped celery
9. Make ready 4 clove Minced garlic
10. Take 1 Salt to taste
11. Make ready 1/2 tsp Pepper
12. Make ready 1/4 tsp Red pepper

Steps to make Crockpot Chicken And Sausage Gumbo:

1. For roux, in a heavy 2-quart saucepan stir together flour and oil until smooth. Cook over medium-high heat for 4 minutes, stirring constantly.
2. Reduce heat to medium. Continue to cook, stirring constantly, for about 15 minutes more or until roux is dark reddish brown. Let roux cool.
3. Add chicken broth to a 3 1/2 to 6-quart slow cooker. Stir in roux. Add sausage, chicken, okra, onion, green pepper, celery, garlic, salt, pepper, and red pepper.
4. Cover and cook on LOW for 8 to 10 hours, or HIGH for 4 to 5 hours.

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