Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken bacon & swiss sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Bacon & Swiss Sandwich is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Bacon & Swiss Sandwich is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken bacon & swiss sandwich using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon & Swiss Sandwich:
- Prepare Boneless Skinless Chicken Breast
- Get Egg
- Take Oven Fry Extra Crispy Chicken Breading
- Get Pepper
- Get Salt
- Make ready Bacon (3 strips each sandwich)
- Get Sliced Swiss Cheese
- Make ready Honey Mustard (condiment)
- Make ready Kaiser Buns
Steps to make Chicken Bacon & Swiss Sandwich:
- Cut your chicken for a thin patty. Usually in half and then to the size of your bun. Trim any unwanted fat.
- Bread the chicken. Whisk egg in a bowl. Add salt and pepper. Empty breading onto a plate. Dip the chicken into the egg and place on the plate and heavily coat in breading. Cook at 410 for 35mins.
- Cook bacon until crispy. Add on top of cooked chicken. Place Swiss cheese on top of the bacon and put back in oven until cheese is melted. Place on bun and add honey mustard (or dressing of your liking).
So that is going to wrap this up for this special food chicken bacon & swiss sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
