02/08/2020 11:41

How to Prepare Award-winning Spicy Cauliflower (Alu Gobi ki sabzi)

by Larry Burns

Spicy Cauliflower (Alu Gobi ki sabzi)
Spicy Cauliflower (Alu Gobi ki sabzi)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy cauliflower (alu gobi ki sabzi). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Cauliflower (Alu Gobi ki sabzi) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy Cauliflower (Alu Gobi ki sabzi) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have spicy cauliflower (alu gobi ki sabzi) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Cauliflower (Alu Gobi ki sabzi):
  1. Take Medium size Cauliflower
  2. Get potatoes
  3. Take medium size Onion
  4. Make ready tomatoes
  5. Take Garlic and ginger paste
  6. Get Oil for brying
  7. Make ready Water for boiling Cauliflower
  8. Get Salt
  9. Take Turmeric powder
  10. Prepare Red chilli powder
  11. Get Garam masala powder
  12. Make ready #referby #saimaSameerAli
Steps to make Spicy Cauliflower (Alu Gobi ki sabzi):
  1. Cut and wash the Cauliflower. Then boiled it in hot water for 5 minutes.
  2. In another pan, fry onions then add g, g paste then tomatoes.. Fry them until it becomes soft..
  3. Now add all spices and mix them gently. Niw add potatoes and little water for potatoes to cook properly
  4. When oil comes out, check that potatoes are soft or not, if cooked then ok, otherwise add some more water to cook properly
  5. Now add boiled Cauliflower in the mixture and mix it gently.
  6. Cover the pan for 5_10 minutes on low flame.
  7. Spicy and yummmyyyyy bhujia is ready

So that is going to wrap it up with this special food spicy cauliflower (alu gobi ki sabzi) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.