How to Prepare Homemade Black Bean Chili/Soup (Vegetarian or Not)

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, black bean chili/soup (vegetarian or not). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Black Bean Chili/Soup (Vegetarian or Not) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):

1. Prepare black beans
2. Get vegetable broth
3. Take can of tomato paste
4. Prepare onion
5. Get chopped garlic
6. Take olive oil
7. Make ready salt
8. Prepare ? tablespoon of lemon juice (didn't try)
9. Make ready + tomatoes (optional)
10. Take + avocados (optional)
11. Take chopped cilantro (optional)
12. Get Tabasco (optional)
13. Prepare feta cheese

Steps to make Black Bean Chili/Soup (Vegetarian or Not):

1. Boil chicken to make shredded chicken. (If not making vegetarian.)
2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
4. Pour about 2/3 into food processor, leave beans in pot.
5. Blend and stir back in pot with left over beans in pot.
6. Optional - add shredded chicken.
7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

So that is going to wrap it up for this exceptional food black bean chili/soup (vegetarian or not) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!