25/09/2020 14:58

Recipe of Perfect Zucchini Boats

by Lydia Hawkins

Zucchini Boats
Zucchini Boats

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, zucchini boats. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Boats is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Zucchini Boats is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini boats using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Boats:
  1. Make ready 1 pound ground sausage (ground: beef, turkey, chicken optional)
  2. Get 8 oz (1/2 16oz jar) hot salsa (mild optional)
  3. Take 6 medium zucchini
  4. Make ready 1 cup mozzarella or Cheddar cheese shredded
  5. Take 1 cup part skim ricotta cheese
  6. Get 1 egg
  7. Prepare 1 tsp Mrs. Dash
Instructions to make Zucchini Boats:
  1. Preheat oven to 350°F.
  2. In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
  3. In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
  4. Slice zucchini lengthwise, and scoop out the center using a teaspoon.
  5. Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.

So that is going to wrap this up with this special food zucchini boats recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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