Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, avocado tzatziki dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Avocado Tzatziki Dip is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Avocado Tzatziki Dip is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Avocado Tzatziki Dip:
- Prepare 2 avocados — halved, pitted and peeled
- Make ready 3 tablespoons lemon juice
- Get 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
- Prepare 2 cups dairy-free yogurt
- Take 2 tablespoons chopped dill
- Take 2 tablespoons chopped mint
- Take 1 teaspoon lemon zest
- Take 2 garlic cloves, finely grated
- Get 1/2 serrano chile — stemmed, seeded and minced
- Make ready to taste Salt and freshly ground black pepper,
- Prepare Raw vegetables and pita chips, for serving
Steps to make Avocado Tzatziki Dip:
- In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.
So that is going to wrap this up with this special food avocado tzatziki dip recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
