Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, very easy soup pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Very Easy Soup Pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Very Easy Soup Pasta is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook very easy soup pasta using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Very Easy Soup Pasta:
- Prepare Pasta
- Get Water
- Prepare Milk
- Get Consommé soup stock cube
- Take Easily-melting cheese
- Make ready Ham or bacon
- Take Salt and pepper (I recommend black pepper ）
- Get leaf Cabbage
- Prepare Carrot
- Get Aonori
Steps to make Very Easy Soup Pasta:
- Heat the water, milk, and consommé in a pot, then bring to a boil.
- Add the pasta!! Cook it following the instructions on the package. At the same time, add the ham (or bacon), cabbage, and carrot.
- Check the doneness of the pasta, and if it's ready, add the easy-melting cheese.
- It depends on the saltiness of the easy-melting cheese, but please adjust the flavour with salt and pepper if you like. Serve on a plate, sprinkle with aonori, and done.
So that’s going to wrap it up for this exceptional food very easy soup pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
