Recipe of Perfect Dustin’s Zucchini Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, dustin’s zucchini bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dustin’s Zucchini Bread is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Dustin’s Zucchini Bread is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook dustin’s zucchini bread using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Dustin’s Zucchini Bread:

1. Take 3 cups all-purpose flour
2. Prepare 2 cups white sugar
3. Get 1 teaspoon baking soda
4. Make ready 1/2 cup chopped nuts (your choice, I like chopped black walnuts or almond slivers)
5. Prepare 1/4 teaspoon baking powder
6. Make ready 1 teaspoon salt
7. Take 3 teaspoons ground cinnamon
8. Get 3 large eggs
9. Take 1 cup vegetable oil
10. Get 2 cups fine shredded zucchini (or wet fruit or veggie of your choice)
11. Take 1 teaspoon vanilla

Steps to make Dustin’s Zucchini Bread:

1. Preheat oven to 350. Beat eggs until foamy then add other wet ingredients one at a time while mixing slowly. Then add the dry ingredients and mix thoroughly. Spray your Bundt pan or 2 loaf pans with Pam or grease and flour. Pour in batter and bake for 1 hour or until a butter knife comes out clean.
2. Let cool and remove from pan(s). Slice and cover, will remain fresh at room temperature for about 4 days. Hint… once the bread dries out a little, try making French toast with a simple egg wash. Blow minds!

So that is going to wrap this up for this exceptional food dustin’s zucchini bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!