Easiest Way to Prepare Homemade Quick and Easy Apple Crisp

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy apple crisp. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick and Easy Apple Crisp is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Quick and Easy Apple Crisp is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have quick and easy apple crisp using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Apple Crisp:

1. Get 1 can Apple Pie Filling (12 oz.)
2. Take 3/4 tsp Ground Cinnamon
3. Make ready 1 tsp 1/8 Tsp. Fine Salt
4. Take 1/2 cup Packed Dark Brown Sugar
5. Prepare 3/4 cup Uncooked Oats
6. Get 1/3 cup All Purpose Flour
7. Make ready 4 tbsp COLD, Unsalted Butter (1/2 stick), cut into small chunks

Steps to make Quick and Easy Apple Crisp:

1. Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
2. Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
3. Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
4. Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
5. Bake until the oat topping is crispy and lightly browned, about 40 minutes.
6. Let the dish cool for about 10 minutes, then ENJOY!

So that’s going to wrap this up with this special food quick and easy apple crisp recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!