Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, alfredo porkchops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Alfredo porkchops is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Alfredo porkchops is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have alfredo porkchops using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Alfredo porkchops:
- Make ready jar Bertelli Alfredo sauce
- Make ready milk
- Make ready thick boneless porkchops
- Get good seasons Italian seasoning
- Make ready dry hidden valley ranch mix
- Make ready basil
- Get garlic powder
- Make ready parsley flakes
- Take parmesan cheese
- Take onion, chopped
Steps to make Alfredo porkchops:
- Add all ingredients, except porkchops.
- Mix with a whisk until thoroughly blended.
- Add porkchops, making sure they are submerged in sauce.
- Set crockpot on high for 5 hours.
- Serve with mash potatoes.
So that is going to wrap this up for this special food alfredo porkchops recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
