Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sauteed chicken breasts with curry and sweet chili chutney. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have sauteed chicken breasts with curry and sweet chili chutney using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- Prepare boneless skinless chicken breast
- Prepare kosher salt
- Take curry powder
- Take sweet chili chutney
- Make ready olive oil
Instructions to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- preheat skillet on medium heat, add oil
- while skillet is warming, rub each chicken breast being cooked with salt
- when the skillet is ready, add the chicken breast
- sprinkle each breast with 1 tsp of curry powder
- saute chicken for 6-10 minutes, flipping carefully as needed until cooked through
- when the chicken is done remove from heat and plate, carefully cover with chutney
So that’s going to wrap it up for this special food sauteed chicken breasts with curry and sweet chili chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
