28/12/2020 13:36

Simple Way to Make Speedy Fish stir fry sauce

by Patrick Allison

Fish stir fry sauce
Fish stir fry sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish stir fry sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish stir fry sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Fish stir fry sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fish stir fry sauce using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fish stir fry sauce:
  1. Prepare Fish fillets (1 kilo) cut in chunks
  2. Make ready Bell peppers of different colors (red, green, yellow, orange) 4 cups (cut in chunks)
  3. Get Onions (finely chopped)
  4. Make ready Stir fry sauce or (soy sauce, honey, sesame seeds oil, ginger and garlic paste, chili flakes) whisked together. 1/2 a cup
  5. Get carrots (sliced like the shape of a coin)
  6. Make ready table spoons olive oil
Instructions to make Fish stir fry sauce:
  1. Heat some oil in a pan
  2. Add the ginger and garlic, 1 tea spoon
  3. Add the onions and fry to translucent
  4. Add the carrots and cook for 2 minutes
  5. Add, the bell peppers, and stir fry for 4 minutes
  6. Add the fish fillets and continue for 3 minutes
  7. Add in the stir fry sauce and mix thoroughly
  8. Cover the pot and let it cook for 5 minutes
  9. Serve with rice or pasta

So that is going to wrap this up with this exceptional food fish stir fry sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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