03/12/2020 12:10

Simple Way to Prepare Speedy Creamiest, Tastiest, Homemade Alfredo Sauce

by Rena Henry

Creamiest, Tastiest, Homemade Alfredo Sauce
Creamiest, Tastiest, Homemade Alfredo Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, creamiest, tastiest, homemade alfredo sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamiest, Tastiest, Homemade Alfredo Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Creamiest, Tastiest, Homemade Alfredo Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamiest, tastiest, homemade alfredo sauce using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamiest, Tastiest, Homemade Alfredo Sauce:
  1. Prepare unsalted butter
  2. Make ready cream cheese
  3. Prepare garlic powder
  4. Make ready milk
  5. Prepare shredded or grated fresh parmesan cheese
Instructions to make Creamiest, Tastiest, Homemade Alfredo Sauce:
  1. Melt butter over medium heat
  2. Add softened cream cheese once butter is melted. Stir until melted together.
  3. Add garlic powder
  4. Whisk in two cups of milk slowly and add parmesan cheese. whisk until blended.
  5. Bring to a bubble boil, stir and remove from heat.
  6. Sauce will thicken upon standing. Usually when reheated it will thin out again but if it's too thick add more milk.
  7. Add meatballs, seafood, or sausage to make it extra tasty.

So that’s going to wrap this up for this special food creamiest, tastiest, homemade alfredo sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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