Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic butter shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic butter shrimp is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Garlic butter shrimp is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have garlic butter shrimp using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic butter shrimp:
- Make ready shrimp with heads
- Get unsalted butter (or 1/2 cup margarine)
- Take minced garlic
- Prepare salt
- Make ready pepper
Steps to make Garlic butter shrimp:
- Melt butter on a sauce pan on fire set on medium heat.
- Put shrimp. I used shrimp with heads because it's more savory.
- Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo)
- Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO).
- You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. 🥴😝)
- Toast the garlic a little. (Optional) Serve and enjoy.
So that is going to wrap it up with this exceptional food garlic butter shrimp recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
