Simple Way to Prepare Super Quick Homemade Spaghetti Alfredo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti alfredo. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti Alfredo is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Spaghetti Alfredo is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti alfredo using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Alfredo:

1. Get uncooked spaghetti (angle hair of fettuccini)
2. Take olive oil
3. Get spinach
4. Make ready red chilli chopped
5. Prepare full cream milk
6. Prepare boiled water from cooking the spaghetti
7. Take shredded cheddarcheese
8. Get salt and pepper for seasoning
9. Get onion, finely chopped
10. Make ready garlic finely chopped

Steps to make Spaghetti Alfredo:

1. Cook spaghetti on boiling water with 1 tbs olive oil and a pinch of salt, cook until all dente
2. After spaghetti cooked, take a little bit of the cooking water and drain the rest of water
3. Heat a pan with 2 tbs olive oil on medium heat
4. Add onion cook until soft and add garlic, spinach and chili cook for 1 minute
5. Then reduce the heat to medium low and add cooking water, full cream milk and cheese
6. Mix all around until the cheese melted, add salt and pepper to taste
7. Turn off the heat and add cooked spaghetti to the pan and mix well
8. Serving time. Plating and garnish it with any side dish or whatever you disire for. So yeah bon appetite.

So that’s going to wrap it up with this special food spaghetti alfredo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!