Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese beef steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chinese Beef Steak is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chinese Beef Steak is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chinese beef steak using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Beef Steak:
- Make ready 1/2 kg beef
- Take 1/4 cup oil
- Get 5 clove garlic
- Make ready 1 pinch salt
- Get 2 tsp msg / magic sarap
- Take 1 cup ketchup
- Take 1/2 cup brown sugar
- Prepare 1 tbsp paprika / chili powder
- Make ready 2 medium onion
Instructions to make Chinese Beef Steak:
- slice beef thinly
- heat oil in pan and fry garlic
- sear beef until almost fried in texture but do not overcook
- add salt and msg
- mix in the ketchup and sugar, lower down heat
- while simmering add in the chili powder
- when the sauce is almost dry add the onion rings and slightly cook
- take off from heat and serve
So that is going to wrap this up for this special food chinese beef steak recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
