09/07/2020 17:26

How to Make Super Quick Homemade Chicken and cheese taquitos

by Dorothy Gross

Chicken and cheese taquitos
Chicken and cheese taquitos

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken and cheese taquitos. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and cheese taquitos is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken and cheese taquitos is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and cheese taquitos using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken and cheese taquitos:
  1. Make ready flour tortillas
  2. Prepare I jar queso cheese dip
  3. Take Cooked chicken, cubed or shredded
  4. Take smoked Gouda, shredded
  5. Prepare Cooking spray
Instructions to make Chicken and cheese taquitos:
  1. Soften tortillas in the micro for about 30 seconds. Down the center of your tortilla, spoon and spread some dip. Add a line of chicken and top with shredded Gouda. Take one end of the tortilla over your filling and pull it in snug towards you, roll it up. Spray both sides with cooking spray and lay it in your air fryer.
  2. Do the rest the same way. If you have any shredded cheese left, sprinkle over top of your taquitos. Cook for 5 minutes on 335 degrees. Flip them halfway through, respray that side, and continue cooking. We dipped in sour cream. NOW it’s a fiesta!!

So that is going to wrap this up with this special food chicken and cheese taquitos recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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