Easiest Way to Prepare Speedy Ground Beef Stroganoff

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ground beef stroganoff. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ground Beef Stroganoff is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Ground Beef Stroganoff is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Stroganoff:

1. Make ready 1 lb Ground beef (chuck)
2. Get 2 tbsp Butter or margarine
3. Take 1 medium Onion; chopped
4. Make ready 1 cup Beef bouillon
5. Prepare 1 1/2 tbsp Flour
6. Get 1 tbsp Ketchup
7. Take 1 tsp Worcestershire sauce
8. Get 8 oz Sour cream
9. Take 1 lb Rotini or wide egg noodles; cooked

Steps to make Ground Beef Stroganoff:

1. Dissolve bullion cube in 1 cup of boiling water.
2. Brown ground chuck. Drain .
3. In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
4. Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
5. Add bouillon and ground beef; let thicken.
6. When ready to serve, add sour cream to sauce and serve over hot cooked noodles.

So that’s going to wrap it up for this special food ground beef stroganoff recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!