How to Prepare Homemade Garlic chili steak and warm rice salad

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, garlic chili steak and warm rice salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Garlic chili steak and warm rice salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Garlic chili steak and warm rice salad is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook garlic chili steak and warm rice salad using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic chili steak and warm rice salad:

1. Take steaks
2. Prepare asparagus
3. Get garlic
4. Make ready clil paster
5. Take yellow and red bell pepper sliced 2 cm slices
6. Take chicken or vegetable stock
7. Make ready rice

Instructions to make Garlic chili steak and warm rice salad:

1. Bring vegetable or chicken stock to a boil add rice than bring to a boil than reduce heat and simmer for 15 minutes or untill done
2. Spray separate pan lightly with olive oil and fry up minced garlic and chili past until fragrant
3. Push garlic steak season in to steak with your fingertips sear on both sides and move to the grill
4. Spay grilling pan with olive oil and spread chili paste lightly all around pan spread asparagus and pepper on pan and grill on top rack at medium heat untill cooked to your likings
5. Chop asparagus into 1 1/2 inch long piececs
6. Add vegetables to rice lightly toss than leave for 10 min to cool. Serve and enjoy

So that’s going to wrap it up with this exceptional food garlic chili steak and warm rice salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!