26/12/2020 08:50

How to Prepare Quick Fried Tofu with Pork Belly, Mushrooms and Leeks

by John Atkins

Fried Tofu with Pork Belly, Mushrooms and Leeks
Fried Tofu with Pork Belly, Mushrooms and Leeks

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried tofu with pork belly, mushrooms and leeks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Tofu with Pork Belly, Mushrooms and Leeks is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Fried Tofu with Pork Belly, Mushrooms and Leeks is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have fried tofu with pork belly, mushrooms and leeks using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu with Pork Belly, Mushrooms and Leeks:
  1. Prepare 9 oz extra firm tofu
  2. Prepare 3 oz pork belly or bacon
  3. Get 4 leek stems
  4. Get 4 large Shiitake mushrooms
  5. Get 2 tsp vegetable oil
  6. Prepare Sauce
  7. Prepare 1 cup chicken stock
  8. Get 1 tbsp soy sauce
  9. Prepare 1 tbsp rice wine
  10. Take 1/2 tsp spicy bean paste
  11. Make ready 1/2 tbsp sesame oil
Instructions to make Fried Tofu with Pork Belly, Mushrooms and Leeks:
  1. Chop the mushrooms into chunks
  2. Cut the leek stems into 1"long pieces
  3. Slice the pork belly into thin, bite-sized pieces.
  4. Cut tofu into slices about 1/2" to 3/4" thick, then cut into 1" cubes.
  5. Add oil to a wok and brown tofu slightly on a low to medium heat. Remove to a plate when done.
  6. Fry pork in the wok with a little oil at a medium heat until fragrant and slightly crisp. Remove to your tofu plate.
  7. Mix the sauce and boil in the wok.
  8. Add leeks, mushrooms, tofu, and pork belly to wok and stir. Serve when hot.

So that is going to wrap it up with this exceptional food fried tofu with pork belly, mushrooms and leeks recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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