Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
White Gravy is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. White Gravy is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have white gravy using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make White Gravy:
- Prepare 3/4 cup vegetable oil
- Make ready 1 all-purpose flour
- Prepare black pepper
- Get salt
- Make ready 4 cup milk
Steps to make White Gravy:
- Compose a rue with your vegetable oil and flour in a medium saucepan over medium-high heat.
- Using a whisk to keep it from scorching, stir in flour until desired gravy consistency .. Remember your gravy will be a little bit thicker than your rue.
- Add in your pepper
- When rue is bubbling and at desired consistency, add in your milk. Turn heat down to medium and do not stop stirring with the whisk.
- When your gravy is slightly boiling turn heat off and remove from heat. Should be desired consistency. If not, heat for a few more minutes. Stir constantly
- Pour over those hot, fresh, buttery, fluffy, made-from-scratch, biscuits you just made.
So that is going to wrap it up with this exceptional food white gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
