Recipe of Any-night-of-the-week Beef Pot Roast in a Slow Cooker

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef pot roast in a slow cooker. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Pot Roast in a Slow Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Beef Pot Roast in a Slow Cooker is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Pot Roast in a Slow Cooker:

1. Take 3 lb Chuck Roast
2. Prepare 1 envelope Knorr Vegetable Soup Mix
3. Prepare 2 cup beef stock
4. Prepare 1 tsp Granulated Garlic
5. Make ready salt
6. Make ready ground black pepper

Instructions to make Beef Pot Roast in a Slow Cooker:

1. Place beef in slow cooker
2. Sprinkle with salt, pepper and garlic
3. Mix soup mix with stock
4. Pour over roast
5. Cook on low for 8 hours, or until roast is tender and easily pulls apart
6. Use juice take gravy, serve over mashed potatoes.

So that’s going to wrap it up with this special food beef pot roast in a slow cooker recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!