01/12/2020 20:22

Recipe of Speedy Turkey Roasted with Chestnuts & Clementines

by Ina Griffith

Turkey Roasted with Chestnuts & Clementines
Turkey Roasted with Chestnuts & Clementines

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkey roasted with chestnuts & clementines. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Turkey Roasted with Chestnuts & Clementines is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Turkey Roasted with Chestnuts & Clementines is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook turkey roasted with chestnuts & clementines using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Turkey Roasted with Chestnuts & Clementines:
  1. Take 1 turkey breast joint
  2. Take 1 clementine
  3. Get 1/2 large white onion
  4. Prepare Olive oil
  5. Make ready Pack vacuum packed roasted chestnuts
  6. Get 1 tsp dried coriander leaves
  7. Take 1/2 tsp dried sage
  8. Get Salt and pepper
Steps to make Turkey Roasted with Chestnuts & Clementines:
  1. Place your joint in a large sheet of foil. Drizzle it with a good glug of oil.
  2. Sprinkle your herbs over, then lay slices of onions and then clementines on top. Sprinkle the chestnuts around the base then seal the foil to make sure it’s completely wrapped with no gaps.
  3. Roast at 190 C for 1 1/4 - 1 3/4 hrs depending on the size of your joint.
  4. I served with roasted green beans.

So that is going to wrap it up for this exceptional food turkey roasted with chestnuts & clementines recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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