Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, turkey fricasse. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Turkey Fricasse is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Turkey Fricasse is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook turkey fricasse using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Fricasse:
- Make ready Boneless, skinless, Turkey Breast
- Get Water
- Get Welches Grape Juice
- Prepare Oil
- Make ready each Bay Leafs
- Get Blackpepper
- Get each Lrg Onion
- Take Ketchup
- Make ready Minced Garlic
- Prepare large Potatoes
- Get Spanish Olive
- Prepare Cilantro
- Take large Green Pepper
- Make ready Salt to Taste
- Get Vinegar
Instructions to make Turkey Fricasse:
- Cut Turkey and potatoes into 1inch pcs
- Soak Breast and potatoes in Vinegar and Grape juice Over night
- In lrg pot add Oil, Onions, green pepper, galic, olives. Cook Over Med. Heat 2-3 mins.
- Add Turkey
- Add remaining Ingredients
- Cover and Cook for 45-50 mins, or until breast is fall apart tender.
So that’s going to wrap this up for this special food turkey fricasse recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
