22/09/2020 22:33

Step-by-Step Guide to Make Super Quick Homemade Hamburger Steak with Sautéed Mushrooms on Rice

by Manuel Black

Hamburger Steak with Sautéed Mushrooms on Rice
Hamburger Steak with Sautéed Mushrooms on Rice

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, hamburger steak with sautéed mushrooms on rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Hamburger Steak with Sautéed Mushrooms on Rice is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Prepare 4 hamburger patties
  2. Make ready to taste salt, pepper, garlic salt
  3. Make ready worcestershire
  4. Make ready fresh mushrooms
  5. Prepare 1/4 cup butter
  6. Prepare 1/4 cup white wine
Steps to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
  2. I place on grill and cook or cook in frying pan with a little olive oil.
  3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
  4. I use a packet of brown gravy with water and pour on mushrooms.
  5. Add hamburgers and simmer on low 10 to 15 minutes
  6. I put on white rice. Enjoy

So that’s going to wrap this up with this exceptional food hamburger steak with sautéed mushrooms on rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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