30/08/2020 00:43

Recipe of Award-winning Copycat Lubys Baked Fish

by Katherine Lyons

Copycat Lubys Baked Fish
Copycat Lubys Baked Fish

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, copycat lubys baked fish. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Copycat Lubys Baked Fish is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Copycat Lubys Baked Fish is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have copycat lubys baked fish using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Copycat Lubys Baked Fish:
  1. Prepare 1 cup flour
  2. Get 1 cup buttermilk
  3. Prepare 2 1/3 cup crushed saltine crackers
  4. Prepare 3 eggs
  5. Get 1/2 tsp salt
  6. Make ready 1/4 tsp black pepper
  7. Prepare 6 pieces white fish (ex. cod, haddock)
Steps to make Copycat Lubys Baked Fish:
  1. Preheat oven to 350°.
  2. Prepare a baking sheet with parchment paper or foil. Set aside.
  3. In a large bowl add flour.
  4. In another large bowl add crushed saltine crackers.
  5. In a medium bowl whisk together eggs, buttermilk, salt and pepper.
  6. Dredge the fish in the flour, then the buttermilk mixture and finally into the cracker crumbs. Make sure to press the crumbs into the fish a little bit so it sticks good.
  7. Transfer the coated fish to the prepared baking sheet and bake for 20 minutes until fish is done when flaked.

So that is going to wrap it up for this special food copycat lubys baked fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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