Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vickys bean, asparagus and samphire salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vickys Bean, Asparagus and Samphire Salad is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Vickys Bean, Asparagus and Samphire Salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have vickys bean, asparagus and samphire salad using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vickys Bean, Asparagus and Samphire Salad:
- Get green beans
- Make ready asparagus tips
- Make ready samphire / sea beans
- Make ready olive oil
- Make ready zest of half a lemon
Steps to make Vickys Bean, Asparagus and Samphire Salad:
- Put the green beans and asparagus in a frying pan and fill the pan with boiling water from the kettle to just about cover the vegetables
- Boil for 3 - 4 minutes then add the samphire in and boil a further minute
- Get a large bowl and fill it with cold water. When the last minute of cooking is up, drain the vegetables and drop them in the cold water. This will retain their vibrant green colour
- Drain and pat dry then toss in the lemon zest and oil
- Serve with seafood as a salad accompaniment. Sprinkle with some parmesan if desired
So that is going to wrap it up with this special food vickys bean, asparagus and samphire salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
