Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crock pot mac n' cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Mac n' Cheese is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crock Pot Mac n' Cheese is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crock pot mac n' cheese using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Mac n' Cheese:
- Get elbow macaroni
- Get milk
- Get velveeta cheese, cut into cubes
- Take butter, cut into cubes
- Take shredded cheddar cheese
- Take to 2 cans tuna, if preferred
- Make ready grated parmesan cheese
Steps to make Crock Pot Mac n' Cheese:
- Cook pasta in boiling water 3 minutes short of al dente.
- Place the cooked macaroni, milk, velveeta, butter, cheddar cheese, and tuna in your crock pot.
- Stir and top with parmesan cheese.
- Cook on low for 2-3 hours. Stir occassionally and check for doneness around the 2 hour mark.
So that is going to wrap this up with this exceptional food crock pot mac n' cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
