Recipe of Speedy Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cast iron brussel sprouts w/ bacon. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cast Iron Brussel Sprouts w/ Bacon is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Prepare 6 oz Bacon (diced, cooked in skillet)
2. Take 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Get 1 clove Fresh Garlic (minced )
4. Get 2 tbsp Honey (or as sweet as you like)
5. Get 1 tbsp Soy Sauce (or as salty as you like)
6. Prepare pinch Red Pepper Flakes

Steps to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that is going to wrap it up for this special food cast iron brussel sprouts w/ bacon recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!