Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy pork-wrapped asparagus. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Pork-Wrapped Asparagus is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Pork-Wrapped Asparagus is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Pork-Wrapped Asparagus:
- Make ready 2 stick Asparagus
- Make ready 3 slice Thinly sliced pork
- Take 1/8 tsp Salt and pepper
- Prepare 1/4 tsp Katakuriko
- Take 1/2 tsp Kombu-based mentsuyu
Instructions to make Easy Pork-Wrapped Asparagus:
- Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
- Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
- Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
- Looks tasty, doesn't it?
So that is going to wrap this up with this exceptional food easy pork-wrapped asparagus recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
