Recipe of Award-winning Easy Chicken Enchiladas (non-traditional)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy chicken enchiladas (non-traditional). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Chicken Enchiladas (non-traditional) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Chicken Enchiladas (non-traditional) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken enchiladas (non-traditional) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Enchiladas (non-traditional):

1. Make ready chicken breast
2. Get cumin powder
3. Take garlic crushed
4. Prepare bbq spice
5. Get red capsicum
6. Make ready tomato pasta sauce
7. Take soft corn tortillas
8. Prepare shredded Pizza cheeses
9. Get vegetable oil
10. Prepare For Garnish: cilantro, chopped scallion, sour cream, jalapeño and chopped tomatoes
11. Make ready Serve with Spanish rice and beans

Instructions to make Easy Chicken Enchiladas (non-traditional):

1. Pre heat oven 200C - Sprinkle chicken with cumin, garlic spices, and salt to marinate. - Put chicken on a baking tray and bake for 15 -20mins (till cooked through) allow to cool.
2. Pull chicken breasts apart by hand into shredded strips. - Spoon approx 1/4 cup chicken mixture in each tortilla and roll into cigar shape. - Place enchiladas snuggled together with on baking tray, then top enchilada with tomato sauce and cheese. - - Bake for 15 minutes on high (200g) until cheese melts.
3. Garnish with cilantro, scallion, sour cream and chopped tomatoes. - Best serve with Spanish rice and beans.

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