Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant veg pickle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Instant Veg Pickle is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Instant Veg Pickle is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook instant veg pickle using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant Veg Pickle:
- Take Carrots(thinly sliced)
- Take Radish(thinly sliced)
- Prepare green chili (thinly slices)
- Prepare lamon juice
- Make ready Salt
- Prepare turmeric powder
- Get mustard powder
Instructions to make Instant Veg Pickle:
- Cut carrots,radish and green chili into thin slices
- Remove ve the yellow Center part of carrots
- In a big bowl,add chopped carrots,radish,green chili,salt,turmeric powder,musturd seeds powder
- Mix all together and add lemon juice,toss and mix well
- And serve with chapati,prantha,pillow, and rice.you can store for 8- 10 days in the refrigerator
So that’s going to wrap this up for this exceptional food instant veg pickle recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
