Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, instant veg pickle. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Instant Veg Pickle is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Instant Veg Pickle is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook instant veg pickle using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Veg Pickle:
- Make ready Carrots(thinly sliced)
- Take Radish(thinly sliced)
- Make ready green chili (thinly slices)
- Get lamon juice
- Prepare Salt
- Get turmeric powder
- Prepare mustard powder
Instructions to make Instant Veg Pickle:
- Cut carrots,radish and green chili into thin slices
- Remove ve the yellow Center part of carrots
- In a big bowl,add chopped carrots,radish,green chili,salt,turmeric powder,musturd seeds powder
- Mix all together and add lemon juice,toss and mix well
- And serve with chapati,prantha,pillow, and rice.you can store for 8- 10 days in the refrigerator
So that’s going to wrap this up for this exceptional food instant veg pickle recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
