Recipe of Any-night-of-the-week Fried Rabbit in a cast iron skillet

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried rabbit in a cast iron skillet. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Rabbit in a cast iron skillet is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fried Rabbit in a cast iron skillet is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook fried rabbit in a cast iron skillet using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Rabbit in a cast iron skillet:

1. Prepare 1-1/3 pound rabbit
2. Get 1/4 cup ground paprika
3. Make ready 1/2 teaspoon granulated garlic powder
4. Make ready 1/2 teaspoon salt
5. Prepare 1/2 teaspoon ground black pepper
6. Prepare 1 cup self-rising flour
7. Take As needed oil for frying

Instructions to make Fried Rabbit in a cast iron skillet:

1. Cut the rabbit up use every part. There is so little meat in any one area. The neck has a lot of meat and along the backbone so fry the whole cleaned rabbit.
2. Season well both sides except the ribbed area on the inside of ribcage. Heat the oil.
3. Dredge in the flour. Let the pieces rest in the flour for 5-7 minutes.
4. Fry the rabbit pieces. Save the belly for last to add. It is the thin lining between the front and back legs. It takes about 4 minutes per side to cook. It will take about 15 minutes to cook the pieces. So after about 8 minutes add the breaded rabbit bellies.
5. When done add to paper towels to absorb excessive amounts of oil.
6. Serve I hope you enjoy!!

So that’s going to wrap it up with this special food fried rabbit in a cast iron skillet recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!