Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, gammon leftovers pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Gammon Leftovers Pasta is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Gammon Leftovers Pasta is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gammon Leftovers Pasta:
- Take 3-4 tbsp jarred tomato pasta sauce
- Make ready 1 garlic clove, sliced
- Get 1 tbsp olive oil
- Take 1 tomato
- Take 2 tsp balsamic vinegar
- Make ready Leftover gammon or ham
- Get 1 Linguine for
Instructions to make Gammon Leftovers Pasta:
- Boil your pasta according to the instructions on your packet.
- Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
- Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!
So that’s going to wrap this up for this special food gammon leftovers pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
