How to Prepare Award-winning Garlic Dip

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garlic dip. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Dip is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Garlic Dip is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook garlic dip using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garlic Dip:

1. Get Greek yogurt or thick yogurt without much water
2. Take Garlic
3. Make ready Mint leaves
4. Get Cilantro
5. Take Blackpepper powder
6. Prepare Salt
7. Get Lemon zest

Instructions to make Garlic Dip:

1. Grate or finely chop garlic & add it to the yogurt.
2. Beat yogurt well. Also add lemon zest.
3. Add salt & black pepper powder to the yogurt.
4. Add very finely chopped cilantro & mint leaves.
5. Serve this dip cold with falafel or Pakodas.
6. Note: for lemon zest lightly grate a clean yellow lemon using a cheese grater. So we can a pinch of lemon skin grating.
7. Note: substitute Greek yogurt with 1.5 cup regular yogurt. But in that case hang it in a thin muslin cloth for 30 minutes to remove some water.

So that’s going to wrap it up for this exceptional food garlic dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!