How to Prepare Super Quick Homemade Siberian Salmon Such an easy recipe on a postcard from Siberia!

![Siberian Salmon

Such an easy recipe on a postcard from Siberia!](https://img-global.cpcdn.com/recipes/57656909/751x532cq70/siberian-salmon-such-an-easy-recipe-on-a-postcard-from-siberia-recipe-main-photo.jpg)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, siberian salmon

such an easy recipe on a postcard from siberia!. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Siberian Salmon

Such an easy recipe on a postcard from Siberia! is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Siberian Salmon

Such an easy recipe on a postcard from Siberia! is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook siberian salmon

such an easy recipe on a postcard from siberia! using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Siberian Salmon

Such an easy recipe on a postcard from Siberia!:

1. Prepare fresh salmon
2. Take onion (white, normal size)
3. Take butter
4. Get salt/pepper

Steps to make Siberian Salmon

Such an easy recipe on a postcard from Siberia!:

1. Salt and pepper the salmon and leave it in the fridge to stand for about 2 hours.
2. Cut baking paper and in the middle spread a bit of butter.
3. Add one layer salmon, one onion. when you finish it close it
4. Bake in 180°F for 20min
5. the salmon has to be thin slices like the onion
6. Serve with rice or butterish vegetables

So that’s going to wrap it up with this exceptional food siberian salmon

such an easy recipe on a postcard from siberia! recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!