Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, deep fried tofu with savory sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Deep Fried Tofu with Savory Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Deep Fried Tofu with Savory Sauce is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook deep fried tofu with savory sauce using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Tofu with Savory Sauce:
- Prepare 1 block Tofu
- Get 100 ml Water
- Get 4 tbsp Mentsuyu or "Tsuyu no Moto"
- Make ready 2 tbsp Mirin
- Take 1 Grated daikon radish
Instructions to make Deep Fried Tofu with Savory Sauce:
- Cut the tofu into easy-to-eat sizes and coat with katakuriko. Generously oil a frying pan and fry both sides.
- Once browned, add the mentsuyu, water, grated daikon radish and mirin. Boil until the ingredients become thickened and it's done.
So that’s going to wrap it up for this exceptional food deep fried tofu with savory sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
