17/09/2020 10:32

How to Make Super Quick Homemade Easy Cheesy Tator Casserole

by Claudia Jennings

Easy Cheesy Tator Casserole
Easy Cheesy Tator Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy cheesy tator casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Cheesy Tator Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy Cheesy Tator Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have easy cheesy tator casserole using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Tator Casserole:
  1. Prepare Dinner
  2. Make ready 2 lb Ground Meat
  3. Take 2 Cream Mushroom Soup 10.5 Ounce
  4. Make ready 1 Cream Chicken Soup 10.5 Ounce
  5. Take 1 Can Corn 15.25 Ounce
  6. Make ready 1 Green Beans 14.5 Ounce
  7. Take 1 Shredded Taco Cheese 2 Cups
  8. Take 2 Table Spoons Chili Powder
Instructions to make Easy Cheesy Tator Casserole:
  1. Cook & brown meat, drain.
  2. Drain corn & green beans.
  3. Empty soups & vegetables into bowl, mix together.
  4. Mix in the meat, 1.5 cups of shredded cheese, & chili powder.
  5. Spread the mixture in a baking dish evenly.
  6. Preheat oven at 450°F
  7. Layer tator tots over the mixture, add remainder of taco cheese on tots.
  8. Put in preheated oven, set timer for 1/2 hour
  9. Take out, let cool, & enjoy.

So that’s going to wrap this up for this special food easy cheesy tator casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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