Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, dip-able stuffed porkchops. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dip-able Stuffed Porkchops is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Dip-able Stuffed Porkchops is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook dip-able stuffed porkchops using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dip-able Stuffed Porkchops:
- Make ready 5 Boneless Pork chops pounded to about 1.4 inch thick
- Prepare 1 box Stuffing of your choice
- Take 20 Toothpicks
- Get 1 Applesauce
- Get 1 Garlic Salt
- Get 1 Pepper
Steps to make Dip-able Stuffed Porkchops:
- Preheat Oven to 375
- prepare stuffing
- season the inside of each piece of pork with garlic salt and pepper to your liking
- put about two tablespoons full of stuffing in a pre- pounded piece of pork and close in a taco shape securely with 4 toothpicks
- repeat for all pieces
- place each in a baking dish and fill the gaps with the remainder of the stuffing
- Bake for 25-30 mins
- Serve with Applesauce and you can slice or eat like a taco and dip in the applesauce.
So that is going to wrap this up with this exceptional food dip-able stuffed porkchops recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
