10/10/2020 17:57

Recipe of Quick Bourbon Chicken over white rice

by May Powell

Bourbon Chicken over white rice
Bourbon Chicken over white rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bourbon chicken over white rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Bourbon Chicken over white rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Bourbon Chicken over white rice is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bourbon chicken over white rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bourbon Chicken over white rice:
  1. Take chicken breasts cubed
  2. Take olive oil
  3. Make ready garlic clove crushed
  4. Prepare tspn ginger
  5. Prepare tspn crushed red pepper
  6. Take //4 cup apple juice
  7. Make ready light brown sugar
  8. Make ready ketchup
  9. Take cider vinegar
  10. Get water
  11. Take soy sauce
  12. Make ready corn starch
Steps to make Bourbon Chicken over white rice:
  1. Add olive oil to pan and cook cubed chicken til lightly brown.
  2. Remove chicken from pan. Add all other ingredient. Heat over medium, stirring often, til well blended and dissolved.
  3. Put chicken back into pan reduce heat and simmer 20 minutes uncovered.
  4. Serve hot over rice

So that is going to wrap it up for this special food bourbon chicken over white rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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