05/08/2020 13:08

How to Make Perfect Creamy Kale Smoothie

by Jerome Leonard

Creamy Kale Smoothie
Creamy Kale Smoothie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy kale smoothie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Kale Smoothie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Creamy Kale Smoothie is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have creamy kale smoothie using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Kale Smoothie:
  1. Make ready 3/4 cup water or milk of choice (or less for a thicker smoothie)
  2. Get 1 heaping cup shredded kale
  3. Prepare 1 medium banana
  4. Get 1/2 cup peach slices
  5. Get 1/2 cup mango chunks
  6. Make ready 1/2 peeled Clementine (optional for a citrusy kick)
  7. Make ready Drizzle honey (optional)
  8. Take 1/2 tsp. ground flaxseed (optional)
Instructions to make Creamy Kale Smoothie:
  1. Simply blend all of the ingredients together. Eat immediately or you can place it in an airtight container (like a mason jar) and refrigerate for up to 24 hours.
  2. If you don't have a high power blender, be sure to blend just the liquid and the kale to begin with, then add the rest of the ingredients. This will ensure a smooth drink.
  3. I like to use frozen fruit in my smoothies, but if your fruit is fresh simply throw in a small handful of ice cubes.

So that’s going to wrap this up for this exceptional food creamy kale smoothie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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