04/07/2020 06:09

Recipe of Homemade Left over food conversions

by Jeff Bridges

Left over food conversions
Left over food conversions

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, left over food conversions. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Left over food conversions is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Left over food conversions is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have left over food conversions using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Left over food conversions:
  1. Get Left over pasta and whatever sauce you made with it
  2. Prepare 1 litre milk
  3. Get 4 large egg whites
  4. Get 1 cup all purpose flour
  5. Get 1 tbs butter or margarine
  6. Make ready to taste Salt
  7. Get 1/4 cup parmigiana cheese
Steps to make Left over food conversions:
  1. Pre heat the oven to 350*f
  2. And grease up a pan big enough to fit the pasta mix what ever sauce you had and put it in to pan
  3. In a big bowl boil the milk and ad some salt in it
  4. Beat the egg whites and set a side
  5. Now that the milk is almost boiling add the flour and stir with a whisk vigorously when it reaches a creamy texture add the eggs slowly wile stirring
  6. Now add the parmigiana and save some to sprinkle on top and also add the butter and put buck to the oven top stirring till it starts to boil at low heat
  7. Put the mixture in to the pan on top of the pasta and sprinkle the leftover parmigiana
  8. Put it in to the oven and cook till golden about 45 minutes
  9. Enjoy (καλή όρεξη)

So that is going to wrap this up for this special food left over food conversions recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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