Easiest Way to Prepare Quick Roast Cherry Tomato and Olive Salsa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, roast cherry tomato and olive salsa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Roast Cherry Tomato and Olive Salsa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Roast Cherry Tomato and Olive Salsa is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have roast cherry tomato and olive salsa using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roast Cherry Tomato and Olive Salsa:

1. Get 350 grams ●Cherry tomatoes
2. Get 1 and 1/2 tablespoons ●Olive oil
3. Make ready 1 clove ●Chopped garlic
4. Take 1 tbsp ●Balsamic vinegar
5. Get 1 dash ●Pepper
6. Make ready 8 Olives (black or green)
7. Make ready 1 dash to finish Herbs (basil, oregano, etc.)

Steps to make Roast Cherry Tomato and Olive Salsa:

1. Put all the ingredients marked ● on a heatproof tray and mix. There's no need to chop the tomatoes. Use them whole.
2. Bake in the oven at 200℃ for 20 minutes. Shake the tray a few times so the tomatoes roll around as it's baking to make sure everything cooks through evenly.
3. If some tomatoes are still hard after 20 minutes, gently press down on them with the back of a spoon and crush very slightly.
4. The juice from the tomatoes is also the key to making tasty sauce.
5. Add the vertically sliced olives and herbs, and lightly mix to finish.

So that is going to wrap it up with this exceptional food roast cherry tomato and olive salsa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!