Easiest Way to Make Any-night-of-the-week The Best Japanese Curry Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, the best japanese curry rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for The Best Japanese Curry Rice. Have you ever tried Japanese curry rice before? You'll be amazed at the rich taste if you cook it this way! In Japan, this type of basic curry rice is eaten at nurseries, schools, food courts, restaurants, and of course at home!

The Best Japanese Curry Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. The Best Japanese Curry Rice is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have the best japanese curry rice using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make The Best Japanese Curry Rice:

1. Take 1/2 box Vermont Curry *medium hot
2. Make ready 1/2 box Java Curry *medium hot
3. Take 3-4 Potatoes
4. Prepare 2-3 Carrots
5. Take 1 Onion
6. Take 500 g (17.63 oz) Beef *shredded or thinly sliced
7. Take 2 Bay leaves
8. Prepare 2 tbsp Oil
9. Make ready 1250 ml (42.26 fl oz) Water
10. Make ready 6 portions Cooked rice
11. Get to taste Fukushinzuke pickles

Japanese Curry is a roux thickened stew that typically includes a protein, onions, carrots, and potatoes. It comes in varying levels of spiciness; still, most Japanese curries have a sauce the texture of a thick gravy, which makes it pair well with Japanese short-grain rice. Thinner curries make Japanese rice lose its stickiness, which is. The easy Japanese curry recipe with step by step photo instructions and video.

Instructions to make The Best Japanese Curry Rice:

1. There is a wide variety of Japanese curry base! Vermont has mild/med hot/hot. Java has mild/med hot/hot/spicy. Find your favorite curry base combination!
2. You can get English label packages in the US! If you have access to Jungle Jim's in Cincinnati, OH, you'll find them in the Japanese section. Fukushinzuke pickles are stored near the tofu too!
3. Peel the potatoes, carrots, and onions. Cut those and the beef into bite size pieces. *It will be better to cut the potatoes bigger since they tend to become smaller as it stews.
4. Soak potatoes in water for 10 mins to remove scum.
5. Stir-fry vegetables with oil.
6. Add beef and stir-fry again.
7. Add water little by little and stir gently.
8. Put in the bay leaves. They have an effect to reduce the meat smell.
9. Place a paper kitchen towel on top to absorb any scum.
10. Put on the lid and stew with low heat for 30 mins.
11. Stop the heat. Add 1/2 box of Vermont Curry & 1/2 box of Java Curry and melt them well.
12. Stew again with low heat for 30 mins. *Stir occasionally to prevent burning. Remove the bay leaves after well stewed.
13. To soak the curry flavor well to all ingredients and make it richer, cool it down and then put in the refrigerator over night. *Do not leave at room temperature over night. Curry can easily get bad. Make sure to keep in the refrigerator!
14. Or… If you want to eat right away on the day you cooked, cool down once and then heat again. "Stew → cool down & rest → stew" is the best method to make this curry richer. But, I would say 2nd day curry is much better!
15. To cool it down quickly, soak the pan in a bigger pan with cold water. Change the water several times as it becomes warm.
16. Heat the curry to serve. Put rice in a bowl, pour curry, add Fukushinzuke pickles and done!

Thinner curries make Japanese rice lose its stickiness, which is. The easy Japanese curry recipe with step by step photo instructions and video. Japanese curry is the ever popular kids friendly delicious curry. You can make it with any protein source you like such as chicken, beef, pork and seafood. Als,o Japanese curry can be adopted into different dishes such as Udon and Bread.

So that is going to wrap it up with this special food the best japanese curry rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!