Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bleu cheese crusted pork chops. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bleu Cheese Crusted Pork Chops is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bleu Cheese Crusted Pork Chops is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have bleu cheese crusted pork chops using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bleu Cheese Crusted Pork Chops:
- Take 2 boneless pork chops
- Prepare 3/4 cup french fried onions
- Prepare 1/2 stick butter; melted
- Get 1/3 cup bleu cheese crumbles
- Get 2 tsp Italian seasoning
- Prepare to taste kosher salt and white pepper
- Prepare as needed olive oil
Steps to make Bleu Cheese Crusted Pork Chops:
- Coat pork chops with enough oil to cover. Season.
- In a mixing bowl, crush fried onions and mix together with bleu cheese. Add enough melted butter until onions & bleu cheese begin to stick together. You do not want a soggy mixture.
- Top chops with crust mixture and bake at 300° for approximately 30 minutes or until pork reaches desired doneness. If crust is not crispy, place briefly under broiler.
- Variations; Shredded coconut, marinade, bread crumbs, celery salt, lemon peel or zest, cayenne,
So that’s going to wrap it up for this special food bleu cheese crusted pork chops recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
