Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white sauce paste with garlic corns. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
White sauce paste with garlic corns is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. White sauce paste with garlic corns is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook white sauce paste with garlic corns using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make White sauce paste with garlic corns:
- Prepare pasta any shape
- Make ready For sauce
- Take butter
- Prepare flour
- Make ready chicken powder
- Take black pepper
- Make ready oregano
- Make ready kuti lal mirch
- Make ready cream
- Take Basil and parsley
- Prepare salt
- Take milk
- Get chicken broth
Steps to make White sauce paste with garlic corns:
- Boil pasta for 8 minutes with little oil and salt
- Take butter add flour. Cook for 2-3 minutes
- Add milk, broth, salt, black pepper, oregano
- Add cream and pasta. Put basil and parsley and mix
- Serve with sweet corns add 1/2 tsp garlic powder and 1/2 chicken powder in it
- Add cheese if you like
So that’s going to wrap this up for this special food white sauce paste with garlic corns recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
