06/11/2020 03:14

Recipe of Award-winning Tomato sauce, garlic prawn

by Ann Griffin

Tomato sauce, garlic prawn
Tomato sauce, garlic prawn

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato sauce, garlic prawn. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tomato sauce, garlic prawn is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tomato sauce, garlic prawn is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook tomato sauce, garlic prawn using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato sauce, garlic prawn:
  1. Make ready Tomato sauce (ketchup)
  2. Make ready Garlic
  3. Make ready Spring onion
  4. Make ready Coriander
  5. Make ready Prawns
  6. Take Oil
  7. Make ready Water
Instructions to make Tomato sauce, garlic prawn:
  1. Prepare some prawns, garlic, spring onion, tomato sauce (ketchup) and some coriander. Finely chop the spring onion and garlic.
  2. Put some oil in the hot pan, when the oil heats up put the garlic and spring onion in. Once the spring onion and garlic is cooked put the prawns in to stir fry until they change color. While cooking prawns can put in the tomato sauce (ketchup) in to coat the prawns with some flavor. (Can add some water if the sauce is getting to dry) In the end put in some roughly chopped coriander into the pan.
  3. Plate up your delicious prawns! Then you can serve!

So that’s going to wrap it up with this special food tomato sauce, garlic prawn recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.