Simple Way to Make Quick Red Skinned Garlic Lovers Mashed

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red skinned garlic lovers mashed. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Red Skinned Garlic Lovers Mashed is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Red Skinned Garlic Lovers Mashed is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have red skinned garlic lovers mashed using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Red Skinned Garlic Lovers Mashed:

1. Get 4 lb red potatoes
2. Take 6 clove fresh chopped garlic (depending on the sizes. if using extra large cloves, try 4)
3. Prepare 1 cup sour cream
4. Get 3/4 stick butter
5. Make ready 1 cup half and half
6. Take 1 salt and pepper to taste

Instructions to make Red Skinned Garlic Lovers Mashed:

1. Depending on how much skin you like, give the potatoes a partial peel. Wash and cut into small pieces.
2. Boil potatoes until soft
3. Drain, put in bowl and add butter
4. Mash potatoes to melt the butter
5. Add sour cream, chopped garlic. Using electric mixer, whip potatoes until well combined
6. Slowly add half and half while still mixing. Whip potatoes until creamy with few lumps.
7. Season and stir in salt and pepper.

So that’s going to wrap this up for this special food red skinned garlic lovers mashed recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!