01/08/2020 04:19

Recipe of Super Quick Homemade Soy sauce. Garlic chicken

by Jane Hammond

Soy sauce. Garlic chicken
Soy sauce. Garlic chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, soy sauce. garlic chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soy sauce. Garlic chicken is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Soy sauce. Garlic chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook soy sauce. garlic chicken using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Soy sauce. Garlic chicken:
  1. Prepare chicken breasts cubed
  2. Take gloves garlic
  3. Get spring onion
  4. Get oyster sauce
  5. Get soy sauce
  6. Make ready lemongrass & kaffir lime soy sauce
  7. Make ready brown sugar
  8. Take dark soy sauce
  9. Take sesame oil
  10. Prepare sesame seeds
  11. Make ready pepper to taste
Instructions to make Soy sauce. Garlic chicken:
  1. Chop garlic very fine.Chop spring onion to small pieces.Chop chicken to cubed pieces.
  2. Fry garlic until very light golden colour,take most out set aside.Add chicken to pan cook until pink colour gone.Add little water if needed.
  3. Add all sauces ( except sesame oil).add pepper,garlic,sugar, 1 teaspoon of sesame seeds,cook couple of mins
  4. Add sesame oil 1 min before cooking done .serve up,, add rest of sesame seeds , spring onion to garnish. Best served with rice congee or rice soup.

So that’s going to wrap this up with this special food soy sauce. garlic chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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